FALL 2018


398 Hayes St at Gough, San Francisco, CA



Monday to Wednesday

11:30 am to 11:00 pm

Thursday & Friday

11:30 am to midnight


Brunch, 11:00 am to 3:00 pm;

3:00 pm to midnight


Brunch, 11:00 am to 3:00 pm;

3:00 pm to 10:00 pm






Press Inquiries






Special Request Form

Gift Cards

Private Dining

Select a Menu

42 Guests, Banquet

18 Guests, Long Table

30 Guests Maximum, Long Tables

10 to 28 Guests, Rounds

40 Guests, Rounds

Reception, Up to 60 Guests


Absinthe Private Dining provides an intimate and elegant setting for wedding receptions up to 45 guests.

Absinthe Private Dining is a completely separate room, with its own entrance from Hayes Street, and a private restroom, coat closet, and bar. The room is richly decorated with hand-painted murals, fresh-cut flowers, plush upholstered furniture, and mohair curtains. Natural light pours in the front windows, and is reflected in the sparkle of a pre-1906 earthquake mirror.

The Private Dining menus are created by Absinthe Executive Chef Ryan McIlwraith, and change frequently, to provide seasonal freshness. Cocktails and desserts may be customized for your special day, and we can assist you with menu design, floral arrangements and other details to make your wedding reception an extraordinary occasion.

Event Calendar

Select an Event

Arlequin Wine Merchant's Annual Champagne Grand Tasting

Located at Arlequin Wine Merchant

Thursday, December 13th, 2018 5-8PM

$75 in advance, $80 at the door

Join Arlequin Wine Merchant at their annual celebration of Champagne. Focused on rare offerings from Champagne’s finest small grower-producers, this highly anticipated tasting features more than 50 wines in a dynamic, walk-around format.

Representing each important Champagne region, the cuvées featured include those from culty, collectible producers such as Egly-Ouriet, Paul Bara, Bérêche et Fils (Montagne de Reims); Cédric Bouchard (Côte des Bars); Marie Courtin and Agrapart (Côte des Blancs); Ulysse Collin (Côtes de Sézanne) and Christophe Mignon (Vallée de la Marne). For wine lovers looking to go beyond mass-produced bottlings and explore Champagne’s thrilling diversity of tastes and terroirs, as captured by the region’s finest artisans, this tasting is a do-not-miss event. All wines will be available for sale at the event. Please note that due to highly limited quantities, many wines will sell out before the tasting is over.

Tickets can be purchased on Eventbrite, in store or over the phone at (415) 863-1104.

Press Room

The Big Drink: 50 Most Iconic Cocktails in San Francisco

Features Absinthe’s own Ginger Rogers, via 7×7, August 2018.

San Francisco City Hall Wedding Reception

“Absinthe is an upscale French-Mediterranean restaurant that is perfect for City Hall wedding receptions. Not only is it really close to city hall, it has a romantic, fun atmosphere that is simply delightful,” via Red Eye Collection, May 2018.

Where to Eat and Drink in Hayes Valley

“…perfect for the Symphony or for the most highbrow day-drinking San Francisco can muster,” via SFWeekly, February 2018.

The Most Romantic Restaurants in San Francisco

“Like a jaunt to Paris without the jet lag.” Read more on the food and space via Thrillist, February 2018.

Valentine’s Day dinners in San Francisco for a romantic night out

“The spirit of bohemian France is reborn in San Francisco at this boisterous brasserie,” and more on TimeOut San Francisco, February 2018.

About Absinthe


Absinthe Brasserie & Bar lives the heart of San Francisco’s charming Hayes Valley neighborhood, and is among the city’s most beloved and longest-running dining institutions. It features a creative menu of French brasserie fare, along with an inspired selection of classic cocktails. With lively, informal décor that evokes turn-of-the-century France, Absinthe’s warm, convivial atmosphere has romanced locals and visitors alike since its founding in 1998. Located within walking distance of Civic Center and the performing-arts centers, Absinthe offers lunch and dinner daily, and weekend brunch. To book a table, please visit OpenTable.com or call 415.551.1590 for more information.