Serious Eats, May 2013
Ask a Bartender
Absinthe's Jared Schmidt featured on SeriousEats.com.

Eater, April 2013
Absinthe one of the 38 Essecntial San Francisco Restaurants
Absinthe Brasserie & Bar featured in Eater.com.

San Francisco Chronicle, February 2013
Interview: Bill Russell-Shapiro of Absinthe Group
The Absinthe Group's Proprietor Bill Russell-Shapiro featured on sfgate.com. Read Part I and Part II.

Eater, January 2013
Absinthe one of the 38 Essecntial San Francisco Restaurants
Absinthe Brasserie & Bar featured in Eater.com.

Zagat 2013
Absinthe one of the Top 10 Most Popular Bay Area Restaurants
Absinthe Brasserie & Bar featured in 2013 Bay Area/San Francisco Zagat Guide.

Food & Wine, December, 2012
Sommeliers' Champagne Obsessions
Absinthe's Aaron Wasserman featured in Food & Wine.

Eater SF, November, 2012
Bartenders with Super Facial Hair
Absinthe Brasserie & Bar's Matt Conway featured on Eater.com.

7x7 Magazine, October, 2012
Beyond Pie: SF Chefs get Creative with Apples
Absinthe Brasserie & Bar featured on 7x7.com.

7x7 Magazine, November, 2012
Secret Recipe: Absinthe's Coq au Vin
Absinthe Brasserie & Bar featured on 7x7.com.

Wine Spectator 2012 Best of Award of Excellence
Absinthe wins fourth straight Wine Spectator’s 2012 Best of Award of Excellence
View our wine list

7x7 Magazine, August, 2012
The 2012 Big To-Do SF: 100 Things To Do Before You Die
Absinthe Brasserie & Bar featured on 7x7.com.

Huffington Post, August, 2012
Food Informants: A Week In The Life Of Chef Adam Keough,
Preparing For A James Beard Foundation Dinner
Absinthe Brasserie & Bar featured on huffingtonpost.com.

Grubstreet, July, 2012
What You Missed at the Absinthe Group’s James Beard House Dinner in New York
Absinthe Brasserie & Bar featured on grubstreet.com.

BlackBook New York, July, 2012
Absinthe Brasserie Shakes Things Up in New York
Absinthe Brasserie & Bar featured on blackbookmag.com.

Eater, July, 2012
A Day In The Life Of Absinthe's Pastry Chef, Bill Corbett
Absinthe Group pastry chef Bill Corbett featured on Eater.com

San Francisco Examiner, May, 2012
Meet your mixologist: Absinthe
Absinthe's Bar Manager Matt Conway and bartender Raul Tamayo featured on SFExaminer.com

Bay Area Bites, May, 2012
Interview with Absinthe chef Adam Keough: spicy rabbit meatballs, food secrets and culinary mentors
Absinthe featured on KQED.org

Refinery 29, April, 2012
Luck be a lady! Meet 6 female food stars heating up the bay
Absinthe featured on Refinery29.com

Cosmopolitan, April, 2012
15 Yummy Organic Cocktails
Absinthe's Ginger Rogers cocktail featured on Cosmopolitan.com

Chef2Chef, April, 2012
San Francisco's 50 finest chefs
Absinthe's Ginger Rogers cocktail featured on Chef2chef.net

San Francisco Chronicle, April, 2012
Absinthe named one of the top 100 restaurants in the Bay Area
Absinthe featured on SFGate.com

Eater SF, April, 2012
Absinthe named one of the 38 Essential San Francisco Restaurants
Absinthe featured on Eater.com

SF Station, April, 2012
5 questions with chef Adam Keough
Absinthe's Executive Chef Adam Keough featured on SFStation.com

Think Tasty, March, 2012
Spring Restaurant Menus
Absinthe featured on Thinktasty.com

Food GPS, March 2012
Interview with bartender Matt Conway (Absinthe)
Absinthe featured on FoodGPS.com

Tablehopper, March 2012
Matt Conway Named Bar Manager at Absinthe
Absinthe featured on Tablehopper

SFist, March 2012
SFist Drinks: The Green Room at Absinthe
Absinthe featured on SFist.com

7x7 Magazine, January 2012
Big Eat 2012: 100 things to eat before you die
Absinthe featured in the 7x7 Magazine

San Francisco Chronicle, January 2012
Secrets of Absinthe's coq au vin
Executive Pastry Chef Bill Corbett featured in the San Francisco Chronicle

View Absinthe's Press Archives:

Press Archive - 2011
Press Archive - 2010
Press Archive - 2009
Press Archive - 2008
Press Archive - 2007
Press Archive - 2006

For press inquiries, please contact .


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